Ever wonder what your favorite stars are up to when they’re not gracing the big screen or rocking out on stage? Well, it turns out many of them have quietly (or not so quietly!) been building culinary empires, pouring their passion for food and unique visions into restaurants across the country! This isn’t just about slapping a famous name on a menu; these are places where A-listers genuinely shine, transforming their personal tastes and backgrounds into incredible dining experiences.
It’s a hot trend among celebrities to put their passion for food into a restaurant all their own, and honestly, the offerings are pretty incredible. From cozy, romantic spots to vibrant, themed destinations, these establishments reflect everything from the very things that made them famous to the comfort food they loved as a kid. We’re talking about creative and eclectic concepts that will make you want to book a table immediately, whether you’re a die-hard fan or simply a foodie seeking a fantastic meal.
While celebrity-owned restaurants sometimes get a bad rap, often assumed to be overhyped cash grabs, we’re here to tell you that’s not always the case! There are standout establishments where Hollywood icons and music legends have genuinely invested their creativity and business savvy, delivering fantastic food and memorable vibes. We’ve put together a list of some of the hottest celeb-owned spots throughout the country, and we think you’ll be incredibly impressed with the thought and care put into each one. Let’s dive in and discover where fame truly translates into fantastic food!
1. **Ryan Gosling: Tagine**Hey girl, wanna feel like you’re all nice and cozy with Ryan Gosling? Next time you’re in the Beverly Hills area, you absolutely have to check out his Moroccan hot spot, Tagine. This isn’t just any restaurant; it’s a romantic oasis, designed to transport you with its intimate, candle-lit banquette and an abundance of plush pillows, making you feel right at home in a luxurious, exotic setting. It’s the perfect escape for a date night or a special evening out.
Gosling’s vision for Tagine truly brought a modern twist to traditional Moroccan cuisine, offering an experience that’s both authentic and refreshingly contemporary. The ambiance alone is enough to draw you in, but it’s the carefully crafted menu that truly keeps patrons coming back. You’ll find exquisite dishes that tantalize your taste buds and spark your imagination.
On the menu, you can expect to savor rich North African stews, bursting with aromatic spices and tender ingredients, perfect for a hearty and flavorful meal. And for those with a sweet tooth looking for something truly unique, there’s even chocolate soup! Tagine’s charm lies in its authenticity and attention to detail, proving Gosling’s involvement was more than a Hollywood whim. While he’s stepped away since 2015, the restaurant maintains his original spirit, continuing to offer a dazzling culinary journey.
This spot is not just about dining; it’s an immersive experience that combines culinary excellence with an inviting atmosphere. It’s a testament to the idea that a celebrity’s personal touch can truly elevate a restaurant, making it a destination that’s loved by locals and visitors alike. So, next time you’re dreaming of a culinary adventure, remember Tagine for an unforgettable Moroccan escape.
2. **Robert De Niro: Nobu**At one point, Nobu was known as simply the toughest sushi restaurant to score a reservation for in New York City. Fast forward to today, and it has evolved into an international lifestyle brand, thanks in large part to one of its most prominent owners—the one and only Robert De Niro. His vision and involvement helped transform a highly acclaimed restaurant into a global phenomenon, setting a new standard for celebrity-backed culinary ventures.
De Niro first became a regular at chef Nobu Matsuhisa’s LA sushi joint way back in the 1980s, instantly recognizing the unique talent and potential. In the mid-90s, he approached Matsuhisa about opening a New York spot, a partnership that would prove to be incredibly fruitful. Nobu officially opened in 1994 in Tribeca, and from there, the company has grown into a powerhouse in the hospitality industry, boasting dozens of restaurants and hotels all over the world.
De Niro’s involvement isn’t just a name-drop; he’s been a hands-on partner who helped shape Nobu’s sleek, sophisticated identity. The restaurant’s Japanese-Peruvian fusion cuisine is truly something to behold, with its black cod with miso becoming legendary for its tender, buttery, and perfectly balanced sweet and savory notes. Pair it with yellowtail sashimi with jalapeño or the tiradito, a Peruvian-inspired dish that showcases Matsuhisa’s knack for blending cultures.
What makes Nobu worth visiting is not just the incredible food, but the entire experience. The ambiance, which marries minimalist chic with a touch of Hollywood glamour, elevates every meal. Whether you find yourself at the Malibu beachfront location or the Dubai outpost with its Arabian Gulf views, Nobu consistently delivers excellence and sophistication, keeping it a favorite among foodies and celebrities alike. It’s a true testament to quality and vision.
Read more about: From Blockbusters to Boardrooms: 14 Actors Who Mastered the Art of Entrepreneurship and Built Business Empires
3. **Channing Tatum: Saints and Sinners**”Saints and Sinners” is such a fitting name for Channing Tatum’s restaurant and bar, especially considering its location in the vibrant city of New Orleans! This establishment isn’t just a place to grab a bite; it pays a unique and fascinating tribute to the city’s historic Storyville red-light, Burlesque district. From the moment you step inside, you get a distinct feeling like you’re walking into a bordello, enveloped in an atmosphere that is both alluring and undeniably captivating.
Channing Tatum co-owned this spot on Bourbon Street, and it was a wild success, at least for a time. The industry is notoriously fickle, and Tatum and his partners learned that the hard way when the bar closed in the summer of 2024 after 12 great years. However, its legacy as a unique New Orleans experience certainly lives on in the memories of those who visited.
While the menu at Saints and Sinners was packed with Southern favorites, offering a true taste of New Orleans culinary traditions, it was the drink menu that truly earned its “sinner” reputation. Guests could dive into delicious fried alligator tail or hearty jambalaya, staple dishes that capture the essence of Southern comfort food. But the specialty drinks and dirty martinis were where the bar really came alive, offering unique concoctions that added to the decadent vibe.
This establishment was a prime example of a celebrity blending a unique concept with a specific cultural setting to create something truly memorable. It offered more than just food and drinks; it provided an immersive experience that celebrated the colorful history and lively spirit of New Orleans. Even though it has closed, Saints and Sinners remains a notable chapter in the book of celebrity-owned restaurants, showcasing Tatum’s flair for creating an engaging atmosphere.
4. **Justin Timberlake: Southern Hospitality**Justin Timberlake, the multi-talented superstar, grew up in Memphis, Tennessee, so if there’s one thing he knows—other than music, of course—it’s authentic BBQ. He was kind enough to bring a taste of his Southern roots to other parts of the country when he opened his restaurant, Southern Hospitality, in New York City back in 2007. This venture allowed urban dwellers to discover what they were truly missing out on: genuine, slow-cooked Southern deliciousness.
Timberlake first dabbled in the food industry in the early teens, helping to design this Memphis-style BBQ joint. Though he wasn’t an owner initially, he was deeply involved in the concept phase of the place and was a regular, ensuring its authenticity and quality. More recently, he has teamed up with restaurateur Sam Fox to open The Twelve Thirty Club in Nashville, showing his continued commitment to the culinary world.
Today, Southern Hospitality has expanded, with locations also found in Colorado, further spreading its unique brand of Southern comfort food. It’s a truly authentic way to dive into everything from dry-rubbed baby back ribs, cooked to perfection until they’re falling off the bone, to succulent, slow-cooked brisket that melts in your mouth. The commitment to traditional BBQ methods ensures a flavor profile that transports you straight to the heart of the South.
This restaurant isn’t just about delicious food; it’s a celebration of Timberlake’s heritage and a genuine desire to share the flavors he grew up loving. Southern Hospitality stands as a testament to how personal connections to food can inspire truly remarkable dining establishments. It perfectly encapsulates the warmth and richness of Southern cuisine, making it a must-visit for anyone craving an authentic BBQ experience.
5. **Jessica Biel: Au Fudge**Dining out with children can often feel like the opposite of relaxing. Kids never seem to want to sit still, and as a parent, it’s tough to know if a menu truly accommodates allergies or promotes healthful choices. Jessica Biel, who welcomed a son with husband Justin Timberlake, took matters into her own hands to create a solution, opening Au Fudge in West Hollywood, California.
Her personal experience as a new mother clearly inspired the concept behind Au Fudge, making it a unique haven for families. This restaurant stands out for its unwavering commitment to health and safety, ensuring that all the food served is organic, all-natural, and completely dye-free. It’s a place where parents can feel confident about what their children are eating, removing much of the usual stress associated with family dining.
Beyond the thoughtful menu, Au Fudge features an Anthropologie-furnished creative space where kids can play freely and safely. The best part? They do so under the watchful supervision of au pairs employed directly by the restaurant, allowing parents to genuinely relax and enjoy their meal. This innovative approach addresses a common challenge for families, providing a truly kid-friendly experience without sacrificing adult comfort.
To top it all off, there’s even a marketplace filled with bespoke candy and other fun treats, perfect for a little indulgence on the way out. Au Fudge is more than just a restaurant; it’s a beautifully designed, comprehensive solution for family dining that blends delicious, healthy food with thoughtful amenities. Jessica Biel’s venture truly shows her dedication to creating spaces that cater to modern families, proving that dining out with kids can indeed be both enjoyable and stress-free.
6. **Quentin Tarantino: Do Hwa**While many of us might dream of a Quentin Tarantino-themed restaurant someday—perhaps something reminiscent of where John Travolta and Uma Thurman twisted away in ‘Pulp Fiction’—we were pleasantly surprised to learn about his actual culinary venture: the delicious Korean restaurant in NYC called Do Hwa. It’s a departure from his cinematic universe, but no less intriguing, offering a unique and engaging dining experience.
Tarantino’s ownership of Do Hwa highlights a different facet of his personal tastes, showcasing an appreciation for vibrant international cuisine. This isn’t just about enjoying Korean food; it’s an interactive journey. You have the fantastic opportunity to make your own BBQ right at your table, adding a personalized and fun element to your meal that encourages participation and conversation.
Beyond the DIY BBQ experience, Do Hwa’s menu is packed with classic Korean hits that are sure to satisfy any craving. From savory bibimbap, a perfectly balanced rice dish topped with various vegetables and meat, to other traditional favorites, the restaurant delivers authentic flavors with a quality that suggests a discerning palate is behind the operation. It’s a culinary tour through Korea, right in the heart of New York City.
And the decor? As you might expect from a filmmaker, it’s thoughtfully curated. The walls are adorned with vintage movie posters, creating an atmosphere that subtly acknowledges Tarantino’s primary passion while allowing the food to remain the star. Do Hwa proves that even a director known for explosive narratives can find joy in a more subtle, yet equally captivating, culinary project, making it a truly unique destination for food and film lovers alike.
Read more about: Christoph Waltz: Tracing the Path of an Austrian Actor’s Rise to International Acclaim and Cinematic Distinction
7. **Jay Z: The 40/40 Club**When it comes to superstar status, Jay Z needs no introduction, and neither does his approach to business! You wouldn’t expect anything less than flash and class from this icon, and his venture into the hospitality world, The 40/40 Club, perfectly embodies his signature style. Opened in NYC in 2003, this spot is an ingenious blend, functioning as a restaurant, sports bar, and nightclub all rolled into one effortlessly cool package.
What makes The 40/40 Club truly stand out is its unique atmosphere, catering to a sophisticated crowd who loves sports and enjoys the finer things in life. It boasts a vibrant public area where fans can catch the biggest games, alongside exclusive private, membership-only suites for those seeking an even more intimate and luxurious experience. There truly aren’t a whole lot of other places that offer this kind of multifaceted entertainment, where you can savor a delicious meal, enjoy late-night drinks, and immerse yourself in the excitement of a game.
Jay Z himself shared the driving force behind his creation, stating, “I love sports and wanted to create an environment that is conducive to match my lifestyle while watching the games at the same time.” This vision perfectly encapsulates the essence of The 40/40 Club, making it a true reflection of the mogul’s personal tastes and ambitions. It’s a place where high-energy sports spectating meets refined dining and nightlife.
And if you’re wondering about the intriguing name, it’s a clever nod to baseball history! The “40/40 Club” refers to an incredibly rare and impressive feat in the sport: hitting 40 home runs and stealing 40 bases in a single season. Only four players in the history of baseball have ever achieved this record, making the name a symbol of elite performance and exclusivity – a perfect fit for a Jay Z establishment!
8. **Jon Bon Jovi: Soul Kitchen**Prepare to have your heart (and stomach!) warmed, because Jon Bon Jovi’s venture into the restaurant world is truly unlike any other on our list! With two thriving locations now gracing his home state of New Jersey, the JBJ Soul Kitchen isn’t just a place to grab a bite; it’s a groundbreaking communal dining experience designed with a profound mission: to combat hunger and ensure everyone can enjoy a nutritious, locally sourced meal with dignity.
This isn’t your average restaurant where prices dictate your plate. The Soul Kitchen operates on an inspiring “Pay It Forward” model, making it a unique community hub that welcomes both those in need and paying customers. It’s a beautiful concept, fostering a sense of shared responsibility and community spirit right at the dining table. The focus here is on nourishment, not net worth.
Those who are experiencing food insecurity can earn a dining certificate by volunteering at the restaurant, contributing their time and energy to the very place that feeds them. This ingenious system empowers individuals and builds a stronger community, proving that a meal can be earned with dignity and effort. It’s a hand up, not just a handout.
For paying diners, the experience offers a direct way to effect positive change. By purchasing a “Pay It Forward” certificate—one for $20 or more—you directly help to defray the cost of a meal for someone in need. It’s an opportunity to enjoy delicious food while knowing your contribution is making a tangible difference in someone’s life. This whole concept is nothing short of beautiful, a true testament to the rocker with a heart of gold, showing that food can unite and heal.
9. **Moby：Little Pine**像 Moby 这样享誉全球的音乐家决定开一家餐厅，你就知道这一定会是一场非凡的体验，而他在洛杉矶的餐厅 Little Pine 绝对不负众望！这家餐厅坐落于时尚的银湖区，它不仅仅是一家餐饮场所，更是一种完整的生活方式宣言。Moby 本人也曾雄辩地解释过他的愿景：“我关注的是：美食、社区、素食主义、建筑和设计，并将它们融入到同一个空间。”
His inspiration for Little Pine was simple yet powerful: he wanted to create a place for “beautiful vegan food in a beautiful space.” And oh, has he succeeded! The restaurant is an aesthetic delight, designed with an eye for detail that mirrors the artistry of its culinary offerings. It’s a tranquil oasis where every element, from the decor to the dishes, has been thoughtfully curated.
The menu at Little Pine is a celebration of Mediterranean-inspired California cuisine, featuring dishes that are 100% plant-based and bursting with fresh, vibrant flavors. Diners can indulge in sophisticated and satisfying options that truly redefine vegan eating. Forget any preconceived notions; this is gourmet plant-based dining at its finest.
Expect to savor exquisite creations like their rich mushroom bourguignon, a hearty and flavorful dish that defies expectations, or their delicate spring risotto, which highlights the freshest seasonal produce. Little Pine proves that vegan food can be both incredibly delicious and elegant, offering a dining experience that nourishes the body and inspires the soul, all within a space that feels both stylish and welcoming.
10. **Gloria Estefan: Bongos Cuban Cafe**Get ready to feel the rhythm and savor the flavors of Cuba, because Gloria Estefan, the undisputed queen of Latin-inspired beats, has brought her heritage to life with Bongos Cuban Cafe! This vibrant establishment is more than just a restaurant; it’s a heartfelt homage to her Cuban roots, beautifully expressed through both its tantalizing menu and the lively pulse of live music.
Bongos Cuban Cafe offers an immersive cultural experience that transports you straight to the heart of Havana. Every dish is a tribute to traditional Cuban cuisine, packed with authentic flavors and ingredients that tell a story. Pair that with the infectious energy of live Latin music, and you’ve got an atmosphere that’s impossible not to love. It’s a fiesta for your senses!
One of the most iconic locations for Bongos Cuban Cafe is right in the bustling heart of Disney Springs in Walt Disney World, making it an accessible and exciting destination for families and tourists alike. Imagine finishing a magical day at the parks and then stepping into the lively, colorful world of Cuban culture, all thanks to Gloria Estefan’s vision.
Her dedication to sharing her background shines through in every aspect of the cafe, from the decor to the dishes, creating an unforgettable dining and entertainment experience. It’s a place where food, music, and heritage intertwine, inviting everyone to taste and feel the vibrant spirit of Cuba. It’s truly a testament to how personal roots can blossom into something spectacular for all to enjoy.
11. **Jimmy Buffett: Margaritaville**If you’re a proud “Parrothead,” then you’ve undoubtedly spent countless hours dreaming of “drifting away to Margaritaville,” a paradise where worries melt like ice in a tropical drink! Well, thanks to the one and only Jimmy Buffett, that dream has become a very delicious reality for legions of his devoted fans. He didn’t just open a restaurant; he created an entire escape, transforming his iconic song into a nationwide chain of restaurants that have even expanded to include casinos and hotels across the country.
Margaritaville isn’t merely a place to eat; it’s a complete, immersive experience designed to capture the laid-back, island-inspired vibe that Jimmy Buffett made famous. From the moment you step inside, you’re transported to a perpetual vacation, with decor and music setting the perfect tropical scene. It’s a testament to how a celebrity can perfectly translate their brand and persona into a tangible, beloved destination.
The menu, as you might expect, is loaded with island-inspired meals that promise to tantalize your taste buds with exotic flavors. Think fresh seafood, vibrant salads, and hearty dishes that perfectly complement the breezy, carefree atmosphere. It’s comfort food with a tropical twist, designed to keep you feeling relaxed and happy.
And of course, no trip to Margaritaville would be complete without heading to the bar for some expertly crafted cocktails! This is where the true spirit of the place comes alive, with opportunities for spontaneous—and yes, often drunken—sing-a-longs to all your favorite Buffett tunes. It’s an infectious celebration of good times, good food, and great company, all brought to life by the legendary troubadour himself.
12. **Dierks Bentley: Whiskey Row**For country music superstar Dierks Bentley, opening a restaurant wasn’t just about serving great food; it was about creating an unforgettable experience that blends innovation with classic Southern charm. His establishment, Whiskey Row, truly stands out as no ordinary bar and restaurant. It’s a high-energy, high-tech haven for those who love good music, delicious food, and a bit of a thrill.
One of the coolest and most innovative features at Whiskey Row is the integration of high-tech taps right in your own booth! Imagine being able to pour your own shots and beer directly at your table, making for an incredibly interactive and personalized dining experience. It adds a whole new level of fun and convenience that you won’t find just anywhere, making every visit a memorable one.
Beyond the awesome tech, both locations of Whiskey Row (currently both found in Arizona) boast an amazing Southern-inspired food menu that will have you craving more. Dive into comforting classics with a twist, such as savory corn cakes, perfectly fried pickles, and the ultimate indulgence: chicken and waffles. It’s hearty, flavorful fare that pairs perfectly with the vibrant atmosphere.
And if that’s not cool enough, Whiskey Row takes live music to another level with a stage that is suspended directly over the bar. This unique design provides an incredible, immersive view for live shows that you simply won’t get anywhere else. Dierks Bentley has truly crafted a dynamic destination where fantastic food, innovative features, and top-notch entertainment collide, proving that celebrity vision can create truly spectacular dining and nightlife spots.
So, there you have it—a dozen incredible celebrity-owned restaurants that prove fame can genuinely translate into fantastic food and unforgettable experiences. From community-focused kitchens to high-tech entertainment hubs, these stars aren’t just lending their names; they’re pouring their hearts, creativity, and unique visions into crafting culinary destinations that truly shine. Whether you’re a devoted fan or simply a foodie on the hunt for your next great meal, these spots offer a delicious glimpse into the diverse passions of Hollywood’s elite. Go ahead, book a table, and taste the difference for yourself!”
