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Skinny Vanilla Latte

This recipe delivers a quick and easy Skinny Vanilla Latte, perfect for a single serving. It combines unsweetened almond milk with instant coffee, stevia, and vanilla for a low-calorie, flavorful beverage in just minutes.
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Total Time 5 minutes
Servings: 1 people
Course: Breakfast
Cuisine: American
Calories: 57.4
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 9 ounces fluid Unsweetened Almond Milk
  • 2 teaspoons Nescafe Instant Coffee or Any Other Of Your Choice
  • 1 teaspoon Stevia
  • 1 teaspoon Or Drop Of Vanilla For Flavor

Equipment

  • 1 Mug
  • 1 Small Saucepan For heating milk
  • 1 Measuring Spoons
  • 1 Spoon For stirring

Method
 

  1. Measure 9 ounces of unsweetened almond milk into a small saucepan.
  2. Gently heat the almond milk over medium-low heat until it is steaming and hot, but not boiling. Stir occasionally to prevent scorching.
  3. While the milk is heating, add 2 teaspoons of instant coffee, 1 teaspoon of stevia, and 1 teaspoon of vanilla extract (or a drop, depending on potency) into your serving mug.
  4. Once the almond milk is heated, carefully pour it into the mug over the instant coffee, stevia, and vanilla.
  5. Stir thoroughly with a spoon until the instant coffee and stevia are fully dissolved and all ingredients are well combined.
  6. Taste and adjust the sweetness with additional stevia if desired.
  7. Serve immediately and enjoy your Skinny Vanilla Latte.

Notes

To elevate this skinny latte, consider using a good quality vanilla extract or even a few drops of vanilla bean paste for a more intense, natural flavor. When heating almond milk, ensure it doesn't boil aggressively, as this can affect its texture and sometimes cause it to curdle; gentle steaming is ideal. For an authentic latte experience, a handheld frother can be used to create a light foam from the heated almond milk before combining. Always taste and adjust the amount of stevia to your preference, as sweetness levels can vary. A tiny pinch of sea salt can also enhance the sweetness and round out the flavors.